Closing date: 21/08/2026 5:00 PM W. Australia Standard Time
Location: Eastern Goldfields Community Centre
Department: Advocacy and Strategy
Employment type: Casual
Work Arrangement: On-site
Applications for this position are open until a suitable pool of candidates is received. This means the vacancy may close without notice. If you are interested in this position, we highly recommend you apply as soon as possible.
In the heart of the Goldfields, Kalgoorlie-Boulder is a modern and thriving city that embodies the true spirit of a regional community. Located approximately 600 kilometres east of Perth, more than 30,000 people call the city home and enjoy the amenities and facilities of a metropolitan city, with the lifestyle benefits that come from living in a place where nature and adventure are on your doorstep.
With new leadership, dedicated staff and a supportive Council, the City is working towards the vision of being a sustainable regional city of the future.
We are dedicated to working together to achieve the best possible outcomes and are guided by our intention to:
Starting from: $42.68 per hour
About the role
Are you a passionate and creative cook who enjoys making a positive difference in the lives of others?
Join the Eastern Goldfields Community Centre team and help create memorable dining experiences for the seniors of our community.
Our kitchen is more than just preparing meals - it is about connection, enjoyment and bringing people together. We pride ourselves on preparing a wide variety of healthy, tasty and creative meals that our seniors look forward to enjoying. From nutritious everyday meals to fun and seasonal favourites, our food reflects the welcoming and vibrant atmosphere of the Centre.
This is an opportunity for a skilled cook who enjoys variety, takes pride in quality food preparation, and wants to contribute to a service where food plays an important role in supporting community connection and wellbeing.
The Casual Cook is responsible for preparing high-quality meals, supporting kitchen operations, maintaining food safety standards, and contributing to a positive dining experience for our seniors.
Essential Criteria
To be successful in this role, you will have:
• Certificate III in Commercial Cookery or equivalent qualification.
• Demonstrated experience preparing and cooking high-quality meals in a commercial kitchen environment.
• Strong knowledge and understanding of food safety, hygiene practices and occupational health and safety requirements.
• Experience with menu preparation, stock control, ordering supplies and maintaining appropriate kitchen resources.
• Ability to prepare a diverse range of healthy, tasty and appealing meals to a high standard.
• Strong organisational skills, with the ability to prioritise tasks, meet deadlines and maintain attention to detail.
• Current Senior First Aid Certificate. • Current satisfactory National Police Clearance.
• Current Western Australian “C” Class driver’s licence.
Desirable Criteria
• Food Safety Supervisor Certificate.
• Excellent interpersonal and communication skills, with the ability to build positive relationships with seniors, staff and community members.
• Ability to work collaboratively as part of a team while also demonstrating initiative and working independently when required.
• Experience working in a community services, aged care, hospitality or similar environment.
• Experience catering for groups, community events or high-volume meal services.
• Experience preparing meals to meet dietary requirements, allergies and individual preferences.
• Experience supporting or training other kitchen staff.
• A passion for creating enjoyable food experiences and contributing to a welcoming community environment.
We are guided by our values of: Accountability | Collaboration | Teamwork | Respect | Integrity | Transparency | Excellence
We provide employees with generous employment conditions/benefits, including:
Hourly based
Hannan Street, Western Australia
Hannan Street, Western Australia
